\'Meugang\', A Tradition of the Sultan

KOMPAS/ZULKARNAINI

Meat on display at Peunayong Market, Banda Aceh, Aceh, Wednesday (16/5/2018). Eating meat dishes ahead of Ramadhan festivity becomes a tradition for Acehnese residents. The tradition has taken place since the era of Sultan Iskandar Muda in the 16th century.

There is a unique tradition the Aceh people have in which they welcome Ramadhan, namely through meugang. This is a moment where family gathers to enjoy meat a day before the fasting month.

Meugang, or eating a meal with family members with various meats, is an Aceh tradition from the era of sultan Iskandar Muda.