Iklan
Salt That Sees No Season
Arifin Jamian Maun, 56, has proven that rain is not an obstacle to producing salt. In fact, if he is able to harvest salt every day. He can also get the quality he wants whether for industry or domestic consumption.
/https%3A%2F%2Fkompas.id%2Fwp-content%2Fuploads%2F2018%2F07%2F20180702_ENGLISH-SOSOK_A_web-1.jpg){kind=logo}
Arifin Jamian Maun
Arifin Jamian Maun, 56, has proven that rain is not an obstacle to producing salt. In fact, if he is able to harvest salt every day. He can also get the quality he wants whether for industry or domestic consumption.
How does Arifin produce salt? The resident of Sedayulawas, Brondong district, Lamongan regency, East Java, uses the salt processing inside a layered prism house, which he has developed since 2014. He calls the method verticulture.